Organic Rice

ORGANIC TRADITIONS® Organic Red Rice comes from the rice grown by the dedicated organic farmers group in the traditional growing areas in the Himalayas, nourished with pristine river water and monsoon rain, complying organic food standards and fairtrade principles. Its special fine quality grain with its typical sweeter taste, aromatic flavour makes it one of the most preferred rice for regular use across India. Use for making Khichadi by mixing with SUBAI® Organic Dals, also use as boiled rice etc.

ORGANIC TRADITIONS® Organic Red Rice comes from the rice grown by the dedicated organic farmers group in the traditional growing areas in the Himalayas, nourished with pristine river water and monsoon rain, complying organic food standards and fairtrade principles. Its special fine quality grain with its typical sweeter taste, aromatic flavour makes it one of the most preferred rice for regular use across India. Use for making Khichadi by mixing with SUBAI® Organic Dals, also use as boiled rice etc. 

ORGANIC TRADITIONS® Organic Red Rice comes from the rice grown by the dedicated organic farmers group in the traditional growing areas in the Himalayas, nourished with pristine river water and monsoon rain, complying organic food standards and fairtrade principles. Its special fine quality grain with its typical sweeter taste, aromatic flavour makes it one of the most preferred rice for regular use across India. Use for making Khichadi by mixing with SUBAI® Organic Dals, also use as boiled rice etc. 

SUBAI® Organic Sona Masoori White Rice is grown by the dedicated organic farmers group in the traditional growing areas, nourished with pristine river water and monsoon rain, complying organic food standards and Fairtrade principles. Its special fine quality grain with its typical taste and flavour makes it one of the most preferred rice for regular use across India. Use as boiled rice with SUBAI® Organic Dals, also make Pulao, Pilaf etc. 

SUBAI® Organic Basmati Rice - Dubar processed from the basmati rice grown by the dedicated organic farmers group in the traditional growing areas in the Himalayas, nourished with pristine river water and monsoon rain, complying organic food standards and fairtrade principles. Its special fine quality grain with its typical sweeter taste, aromatic flavour makes it one of the most preferred rice for regular use across India. Use for making Kichadi by mixing with SUBAI® Organic Dals, also use as boiled rice etc. 

SUBAI® Organic Idli Rice comes from the rice grown by the dedicated organic farmers group in the traditional growing areas in the Himalayas, nourished with pristine river water and monsoon rain, complying organic food standards and fairtrade principles. Its special fine quality grain with its typical taste, aromatic flavour makes it one of the most preferred rice for regular use across India. Use for making Idli, Dosa by mixing with SUBAI® Organic Dals. 

SUBAI® Organic Long Grain Parboiled Rice is processed from rice grown by the dedicated organic farmers group in the traditional growing areas, nourished with pristine river water and monsoon rain, complying organic food standards and Fairtrade principles. Its special fine quality grain with its typical taste and flavour makes it one of the most preferred rice for regular use across India. Use as boiled rice with SUBAI® Organic Dals, also make Pulao, Pilaf etc. 

SUBAI® Organic Long Grain Rice is processed from rice grown by the dedicated organic farmers group in the traditional growing areas, nourished with pristine river water and monsoon rain, complying organic food standards and Fairtrade principles. Its special fine quality grain with its typical taste and flavour makes it one of the most preferred rice for regular use across India. Use as boiled rice with SUBAI® Organic Dals, also make Pulao, Pilaf etc. 

SUBAI® Organic Everyday Rice (Rozana Aromatice Special) comes from the basmati rice grown by the dedicated organic farmers group in the traditional growing areas in the Himalayas, nourished with pristine river water and monsoon rain, complying organic food standards and fairtrade principles. Its special fine quality grain with its typical sweeter taste, aromatic flavour makes it one of the most preferred rice for regular use across India. Use for making Khichadi by mixing with SUBAI® Organic Dals, and use as boiled rice also use for Fried Rice, Pulao & Plain Rice etc. 

SUBAI® Organic Khichdi Rice comes from the basmati rice grown by the dedicated organic farmers group in the traditional growing areas in the Himalayas, nourished with pristine river water and monsoon rain, complying organic food standards and fairtrade principles. Its special fine quality grain with its typical sweeter taste, aromatic flavour makes it one of the most preferred rice for regular use across India. Use for making Khichdi by mixing with SUBAI® Organic Dals, also use as Boiled Rice, Kheer, Pongal, Curd Rice & Bisi Bele etc. 

SUBAI® Organic Extra Long Basmati Rice is 100% authentic basmati rice grown by the organic farmers in the foothills of the Himalayas, nourished with pristine river water, dedicatedly complying organic food standards and fairtrade principles. Contains more nutrients like minerals, vitamins; its exquisitely lustrous slender grain and good look of the cooked rice fascinates food connoisseurs across the world. Use for Biryani, Pulao and also use as plain rice with SUBAI® Organic Dals. 

Organic Traditions® Gobindo Bhog Rice is grown by the dedicated organic farmers group in the traditional growing areas of India, nourished with pristine river water and monsoon rain, complying organic food standards and fairtrade principles. Its special tiny pearl like grain with its fascinating aroma, great taste and flavour makes it one of the finest gifts of God to the mankind. Due to its intrinsic quality, it is the one of the most preferred choices of consumers across India. Use as boiled rice with SUBAI® Organic Dals, also make Biryani, Pulao, Pilaf, Kheer etc. 

SUBAI® Organic Everyday Rice (Rozana Aromatice Special) comes from the basmati rice grown by the dedicated organic farmers group in the traditional growing areas in the Himalayas, nourished with pristine river water and monsoon rain, complying organic food standards and fairtrade principles. Its special fine quality grain with its typical sweeter taste, aromatic flavour makes it one of the most preferred rice for regular use across India. Use for making Khichadi by mixing with SUBAI® Organic Dals, and use as boiled rice also use for Fried Rice, Pulao & Plain Rice etc. 

SUBAI® Organic Sona Masoori White Rice is grown by the dedicated organic farmers group in the traditional growing areas, nourished with pristine river water and monsoon rain, complying organic food standards and Fairtrade principles. Its special fine quality grain with its typical taste and flavour makes it one of the most preferred rice for regular use across India. Use as boiled rice with SUBAI® Organic Dals, also make Pulao, Pilaf etc. 

SUBAI® Organic Khichdi Rice comes from the basmati rice grown by the dedicated organic farmers group in the traditional growing areas in the Himalayas, nourished with pristine river water and monsoon rain, complying organic food standards and fairtrade principles. Its special fine quality grain with its typical sweeter taste, aromatic flavour makes it one of the most preferred rice for regular use across India. Use for making Khichdi by mixing with SUBAI® Organic Dals, also use as Boiled Rice, Kheer, Pongal, Curd Rice & Bisi Bele etc.