Rooted in Faith. Grown with Purpose.
PraTithi began with a simple belief: food should nourish people while caring for the earth.
We work in harmony with nature, honour the farmers who cultivate our food and protect the goodness of every harvest through thoughtful, plastic-free packaging.
From the soil to your home, every PraTithi product carries a promise of purity, responsibility and a more sustainable tomorrow.
The Founder
A vision rooted in the soil
Tapan Ray, Founder and CEO of PraTithi Organic Foods, brings over 31 years of experience in organic and sustainable agriculture. Having worked with more than 100,000 smallholder farmers across India, he founded PraTithi in 2018 to bring authentic organic food to the world while supporting farming communities and protecting the planet.
His contributions to rural development and responsible agriculture have been recognised by FICCI and the Emerging India Awards.
At PraTithi, food is more than nourishment it is a connection between the earth, the farmer and your family.
Our products are grown responsibly, sourced with integrity and delivered in 100% plastic-free packs across our entire range. Every choice we make is guided by one purpose: creating healthier food, stronger farming communities and a better future for the planet.
Meet our core team
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Nayan Roy
General Manager
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Sehdev Kumar
Deputy General Manager - Operations
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Mahammad Hasanuzman
Senior Manager (Organic Farming and Certification)
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Kiran
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Soma Manee
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Apurva
